Main Entree
Main Entree
Smothered Pork Chop - THURSDAY MENU
$15
2 slowly cooked until tender, in a rich, flavorful gravy.
Oxtail Bowl - AVAILABLE SUNDAY ONLY by PRE-ORDERS
$45.00
Oxtail is slowly cooked to perfection, with thick rich gravy served in cornbread bowl with greens, mac-N-Cheese, yams. Must be pre-ordered by 8:00pm Saturday Evening!
Spaghetti with Meat Sauce - MONDAY MENU
$15
Hearty Italian cuisine served with rich homemade meaty sauce; comes with salad and rolls.
Roast Chicken with Herbs - TUESDAY MENU
$15
Tender oven baked to golden-brown perfection.
Meatloaf with Special Sauce – WEDNESDAY
$15
Meat Loaf is a delicious well-seasoned southern staple, made with all the finest ingredients. Served with mash potatoes and green beans, and rolls.
Fried Catfish - FRIDAY MENU
$15
Catfish Fillets well-seasoned, deep fried golden brown to perfection, just like home. Served with Salad and rolls
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